HERBES DE PROVENCE INGREDIENTS: Thyme Leaves, Rosemary, Basil Leaves, Fennel, Savory, Marjoram, Tarragon, Lavender
STORAGE: Store in a cool, dry, low humidity place, away from direct sunlight & high temperatures.
Although we are a dedicated 14 Free product line & facility, if you have an allergy(ies) to any Gerbs ingredients, please email us first before ordering, so that we can answer any questions and talk about your options: firstname.lastname@example.org
Our goal is to give the Allergy Community relief in the battle of living with food allergies. All of our raw ingredients are processed, packaged, handled, stored, and shipped by trained staff in our family owned & operated facility in Johnston, Rhode Island on dedicated non-GMO, Vegan, and Kosher Equipment. LEARN MORE
GERBS HERBES DE PROVENCE NO ADDED SALT SEASONING MIX
Herbes de Provence (no added salt) is a savory, herbaceous seasoning with licorice overtones. Excellent with chicken and meats, and fish; use about 1/2 to 1 tsp per lb. Also great with eggs, vegetables and soups. Add 1 tbsp per 1/4 lb. butter to make a flavored butter that compliments steak, fish and vegetables. Our seasoning mix can be added to foods before or during cooking or mixed with cooking oil prior to cooking so as to infuse the flavor into the food. The magic of this blend is the surprising flavor that it brings to your recipes.
THE IMPORTANCE OF AROMATICS IN YOUR KITCHEN
Fragrant ingredients are called aromatics…herbs that release, impart and imbue scent to food. Aromatic herbs can transform a dish in the way we experience the food as a whole, dynamic ecosystem of sensory perception. We use our eyes and our tongue when we eat food but the aroma is also a memory stimulant. Good aromas tend to relax you. Good aromas bring memories into focus. Bring all five senses to the table with our Herbs de Provence seasoning mix. You’ll smile.