These Allergy Friendly Gerbs Spices are must haves in any kitchen: Cumin, Cinnamon, Ginger, Garlic, Onion, Tumeric, Peppercorns and Himalayan Pink Salt. Yum. Gerbs Spices are fresh, aromatic and offer health benefits. Toss out those expired, tired spices languishing on your shelves. Get a whiff of our Gerbs Allergy Friendly Spices and enJOY! All non-GMO.
HEALTHY COLOR. Turmeric powder is the root spice that gives curry its deep yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Has natural anti-inflammatory & antioxidant qualities.
NO MORE CRYING! We know, we know….everyone has Onion Powder in their kitchen spice rack. But trust us, you have never tried anything as fresh & pure as this. One sniff and you’ll be impressed. Gerbs Onion Powder is potent. 2 teaspoons = 1 small onion, and without the tears.
THE LOVELY AROMA OF GARLIC. A useful and convenient potent powder. Can be used in anything (yep, even in ice cream believe it or not). Garlic powder can even be used to get brighter flavors in low-sodium dishes.
BLACK WHOLE PEPPERCORNS
PEPPER IS THE WORLD’S MOST POPULAR SPICE. Grind your own for fresher taste.! If you’ve never used freshly ground pepper then you don’t really know what pepper tastes like. Darker peppercorns are more flavorful and that flavor evokes black tea, smoke, and wood, yet it’s not too hot.
HIMALAYAN PINK SALT
MORE THAN JUST PRETTY IN PINK. Pink Himalayan Salt is said to be the most beneficial as well as the cleanest salt available on the planet today. The pink color is a result of trace minerals in the salt, like magnesium, potassium and calcium. It has numerous nutritional and therapeutic properties, not to mention culinary uses. You can use it as a healthier option to processed salt.
ESSENTIAL FOR CHILI. Made from ground Cumin seeds, Cumin has an earthy, spicy taste and a warm, penetrating aroma with hints of lemon. Cumin complements chiles beautifully and for those who want great flavor but can’t handle much spiciness, cumin offers much more flavor and aroma for its heat than many chiles.
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