Kosher salt is a coarse grained salt. Adds a pure clean and crisp flavor to dishes. It is less dense than table salt. Granulated smaller than kosher flake salt. Kosher style salt has an irregular shape with smaller crystals than flake salt. It is fairly small crystal and dissolves nicely, and has a more subtle flavor than table salt. All of the world’s salt deposits are of marine origin. Salt mines are simply locations where water once flowed. Kosher style salt with its’ irregular shape and ability to meld with other flavors is ideal for seasoning blends. Usage: Kosher Salt is ideal for any preparation where you want the salt to blend into the dish and dissolve completely.

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